If you or someone you know is facing challenges obtaining healthy meals, the Cupboard can be a resource for you on campus. We can provide staples, dried and canned food, hygiene products, and now thanks to a partnership with Martha’s Choice Marketplace, we have monthly offerings of fresh fruits, vegetables, meat, and dairy products.
To access the Cupboard, complete this registration form, or just come by the Wolfington Center during regular business hours. You can also reach out to Sabrina Thompson at firstname.lastname@example.org with any questions or requests.
Location: Wolfington Center
Serving: Undergraduate and graduate students
Offerings: Reusable bag, food (perishable/non-perishables), toiletries
Eligibility: All students who qualify for financial aid
Hours of Operation: Monday – Friday, 9am – 5pm (we are working on extending the hours)
If you have any questions or would like further information, contact any of the following offices: the Wolfington Center, Campus Ministry, the Office of Mission, DEI, and Student Engagement, the Center for Student Success, the Office of DEI & Belonging or Residence Life.
Donate to the Cabrini Cupboard
If you would like to donate to the Cupboard, please drop off any non-perishable food items or personal hygiene products at the Wolfington Center, located on the third floor of Founder’s Hall. You can also make a financial donation through Cabrini's giving site.
Non-perishable food items that are always needed include fruit cups, shelf stable microwavable meals, Pop Tarts, granola or cereal bars, cheese or peanut butter crackers, snack packs of pretzels, chips, or other snacks, juice or milk boxes or pouches, water bottles, and hot chocolate.
Personal hygiene products that are always needed include deodorant, bar soap or body wash, shampoo and conditioner, oral hygiene products, body lotion and hand cream, hand sanitizer, lip balm, first aid items, shaving items, and feminine hygiene products.